Wisconsin Planting Zones & Schedule
Wisconsin’s USDA growing zones range from Zone 3b to Zone 6a, depending on where you are in the state. Northwestern Wisconsin falls primarily in Zone 4 with small areas of Zone 3b at high elevation where you can grow cold-hardy crops like root vegetables, asparagus, and rhubarb.
The rest of the state falls in Zones 5a and 5b with a small area along Lake Michigan in Zone 6a. This moderate climate is suitable for cool-season crops like carrots, spinach, and kale.